Our Sponsors
Technical TranslationDenver Colorado ArchitectWebsite TranslationCustom Silicone WristbandsClip Art
frosting vs. icing... two different things!
2 posts
• Page 1 of 1
frosting vs. icing... two different things!
by bjork73 » Fri Apr 28, 2006 12:53 am
Question 12 on the Rebel/Yankee test has me a bit irked... to me, frosting is thick and creamy, while icing is particularly sugary, glossy, and usually quite thin. Is noting the difference between the two a west-coast thing, or am I just picky?
38% Dixie... not bad for somebody from the other side of the country
- bjork73
- Junior Lexiterian
- Posts: 1
- Joined: Fri Apr 28, 2006 12:50 am
- Location: San Diego, CA
by tcward » Fri Apr 28, 2006 10:10 am
Denoting a difference can be a personal thing, probably. I bet there are people who think of frosting as the light sugary topping (like frost on the ground), and icing as the thicker topping...
I use them interchangeably.
-Tim
I use them interchangeably.
-Tim
-
tcward - Senior Lexiterian
- Posts: 789
- Joined: Thu Feb 10, 2005 5:18 pm
- Location: The Old North State
2 posts
• Page 1 of 1
Return to The Rebel-Yankee Test
Who is online
Users browsing this forum: No registered users and 0 guests